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  • Came here for dinner tonight with my bf and two of his good buddies....originally since it was like three guys and I...Yardhouse would seem like a better choice...but his buddy insisted on trying Carvers so that is exactly where we ended up and it was a great choice! I ordered the 8oz fillet mignon....perfect medium rare, succulent and tasty! paired with some peppercorn sweet potato fries and it's perfecto! Also came with Caesar salad and really good dinner rolls with whipped butter. =D It was well worth the $26 dollars to me. My bf ordered the stuffed fillet - 8oz fillet mignon stuffed with Portabello mushrooms and blue cheese then wrapped with a strip of bacon. My fork couldn't resist from taking a small chunk....omg it was so gooooood! my mouth exploded with the flavors of mushrooms, blue cheese, crispy bacon and the succulent mignon all at the same time! it was a party in my mouth! =D i have to order this the next time...or well maybe try the prime rib too. super well worth the $28! I definitely enjoyed this expensive dinner tonight =D Although I must say the service wasn't as great. The waitress didn't really want to serve us...she wasn't mean but her services seems rather forced...in a way I kinda felt she was like that because we were young, Asian and wasn't super well dressed....I mean other people there were dressed very casually too..but there were a lot more older people...say around 40's and there was a family or two. But nonetheless, her service wasn't super great for a expensive steakhouse. The atmosphere is of course romantic -- your usual dimly lit, crisp white table cloths with white and silver dinnerware...candle on the side of the table and of course your wine glasses prepared to be fill with one of their expensive bottles of wine...hehe I would definitely come back here when I'm in Arizona again! =D
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