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  • Pretty good... we sampled a lot of different dishes. The sea bass was perfect, as were the noodles (Nangyi Thoke). The spices and sauces for the dishes are unique and very flavorful. The prices are a little higher than I thought they'd be, but then again it is a restaurant in North Scottsdale so that's probably to be expected. They have a frequent dining card that's nice in that you get $10 off your next meal when you spend $100 total at the restaurant (doesn't have to be all at one time, it can be added up from previous visits).
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