Because we were so pleased with the dinner a few weeks ago, we decided to try them for Dim Sum. Boy, were we disappointed.
The pricing on dim sum is outrageously expensive. Food is terrible, full of lard and MSG. Chicken Paw was a frozen dish regurgitated - fridge odor was present.
We had the following:
Steam Pork Bun - B+
Baked Pork Bun - D. Good flavor, full of lard though.
Shrimp Har Gow - D. Have never seen Har Gow that huge. Some pork fat was in the Har Gow.
Chicken Paw - F.
Bean Curd Wrap - C. MSG laden.
XO Daikon Cake - C.
XO Rice Roll - C.
In addition, they charge Hot Sauce and Soy Sauce at $7+ each.
With tea at $2 a person, and the charge on the condiments, total bill came up to over $60 without sales tax and gratuities. Even with a 25% discount for local residents, it is close to $60 for 2 of us. With the food quality the way it is, definitely not worth the experience.
We went there on a Wednesday afternoon at 12.45 pm. Were we surprised that the whole restaurant has only 2 other tables. Lots of waiter and waitresses running around though. This place cannot be in business long.