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  • Overall - 3.0/5.0 This is owned by two sister-in-laws who have just opened their first brick and mortar quick serve restaurant after running pop-ups for the past couple years. Their concept is to bring the essence of street food from Mumbai while using primarily local ingredients and only 100% halal meat. We tried a few dishes from their menu: Chicken Frankie - This was just alright in terms of flavour but the overall texture of the filling was quite mushy and the layering of roti which held the whole thing together was a little too thick and doughy for me. Beef Kheema Pav - Worst dish out of the three we had ordered. Menu did a good job of describing the dish but the end product was fairly disappointing. Ground beef was cold as if it was left sitting out for a while in a large tray prepared ahead of time. The bun was soaked in the grease and butter which made it inedible. Salli Chicken Bowl - Best main dish out of the three we had ordered. I liked the combination of textures with the potato sticks and the curried chicken. Across all dishes, I thought the flavouring was quite mild which is likely more acceptable to the general public. Perhaps I am used to bigger and bolder flavours from South Indian dishes. In terms of side dishes, we ordered the following: Daal Chawal Rice - Not as 'fragrant' as I had expected. Mixed Salad - Fresh combination of ingredients with a nice crunchy texture but it could definitely use more acidity. Gunpowder Fries - Well seasoned and very crispy. These were enjoyable to eat and complimented well with the milder curries. We also tried the Kesar Crunch soft serve ice cream dessert which was decent. It was not too sweet and had a great combination of saffron, crushed biscuits and pistachio.
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