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  • 3.5 stars. I've frequented this location many times, mostly for takeouts when I used to live in the area. It's no secret that they have an amazing menu for hungry budget-conscious carb-lovers. Their menu is split between Japanese and Korean influences. Straight forward, prices are reasonable for what you get $10-$15 per item. On this visit, we order a chirashi don (11.95ish) and a green dragon roll on their chef's special menu (9.95). Complimentary edamame for starters, which was nice. Chirashi came on a plate with decent amount of butterfish, salmon, red tuna, octopus, and imitation crab stick. Sashimi taste quite fresh. No complaints there. Green dragon was huge, I didn't count but maybe 8-10 slices. This kept me pretty satisfied. Overall, great if you are looking for a simple, no-fuss dinner. Service was exceptionally efficient and friendly this time around.
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