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| - Right now, I wish I were pregnant so I'd have a legitimate excuse to sit in this place and eat literally everything they have to offer. Instead, I had to make due with the Muffaletta. And by make due I mean feel as though every moment of eating it was taking me closer to enlightenment. This sandwich is an inch thick stack of thinly sliced, deliciously fresh cured Italian meats and cheese and fresh olive tapenade between crusty, yeasty ciabatta bread. It's about the size of a week old puppy and I ate THE WHOLE THING. Without even a hint of remorse. This life-altering sandwich I washed down with a Pompelo San Pellegrino (the best flavor) and then capped off the meal with the best cannoli I've ever had in my life. We enjoyed our meal at one of their sweet little outdoor bistro tables.
If I had infinite time or stomach space, I'd had tried all the other subs, pasta salads, antipasti, lasagna, meatballs, wine, etc that they offered. Plus, the owner and his people were super friendly and funny. All around awesome spot for lunch or dinner to go or to get the makings of an authentic Italian meal at home.
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