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  • I'm going to keep this brief. For some reason I don't feel like Dandelion warrants my trademark longish reviews. I'm not really passionate about this place, but I've been twice and it warrants a review. The good: The food. Very very good and I feel like there's a good variety of unique offerings. The bad: The price. The plates are tapas style and to get anywhere near 'full' be prepared to drop 40 large per person...not including alcohol or tip. That's why I think I'm just so Meh on this place. There are far better offerings in Charlotte where I can pay 40-50 a head and actually be full and satisfied. I'm never full or satisfied when I leave Dandelion.
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