I came with a friend for brunch on Sunday. The patio was completely filled but there were empty tables inside where we were seated. I had the Bruce Leroy (fried chicken thigh with kimchi and egg in a buttermilk biscuit). The biscuit was a bit soggy and the sweet soy sauce was a bit overpowering, but otherwise a solid brunch. I also had the tea, which interestingly comes with a timer so you know exactly when to remove the teabag. They also have non-dairy milk available for those who are lactose-intolerant. When we left the place, there was a huge lineup outside, but that was just because they all wanted a patio table, so don't be intimated by the line if you don't mind sitting inside.