If you order anything other than BBQ you're taking a big risk. Don't say I didn't warn you.
Last week we ordered takeout, consisted of
Lemon Chicken,
Chicken Fried Rice,
Flat Rice Noodle with Beef
Roast Pork with Rice
My take,
Lemon chicken, chicken was dried and the lemon sauce straight out of a can. It was over fried, oil was old and brown. Yuck!
Chicken fried rice - use of day old rice, frozen peas and carrots , fried with lots of oil and heavy pour of soy sauce. Not appetizing.
Flat rice noodles with beef. An overcooked mush. The noodles didn't want to separate.
Roast pork BBQ was good, which is the saving grace of the place. The skin was crispy and the meat was fresh and cooked well. You don't get a lot of pork for the $5 (5-6 slices) but you sure do get a lot of rice in the box to carb up.
The interior is tack to the max. Feels so grungy and cheap. The specials can be found pasted on florescent pink bristol boards around the inside perimeter of the restaurant. It's so impractical because if someone is eating at a table with a special behind them do you care to ask them to move their head to read them? C'mon nooo..
I'm surprised no one in the group got ill from this restaurant adventure in Chinatown.