This place has really great ambiance but the food fell a little short for me. Kind of just feels like they're trying too hard to be different or fancy and it just didn't quite work. The mac & cheese probably would have been amazing, but to be different, they put mustard / mustard seed in it - which is not listed on the menu - so it's very strange and confusing when you taste it.
I had the short ribs entree, and it was very good, if a little small a portion for the price. My friend had the roast chicken and thought it was ok, not bad but not spectacular. She did say the stuffing was very dry.
They did have a pretty diverse craft cocktail menu so this might be a cool place to grab a couple of drinks on a date or something - the inside really does have a cool vibe - it just wasn't stellar food.