This Korean BBQ has all you can eat options for about $20 per person. That's pretty reasonable considering their sizable menu. They have about 30 items to choose from.
I was a bit disappointed by the food. My sister commented that the meats tasted rather Americanized and I'm inclined to agree. I always get favorites like beef bulgogi and spicy pork bulgogi at other Korean restaurants but when we got the food, it just didn't taste right. It tasted overly sweet and the charcoal flavor wasn't really there. The Korean fried chicken ended up being like this weird sesame chicken.
However, surprise hits were the beef brisket and the beef tongue. Both meats were sliced very thin and cooked really fast. The flavors here were nice, and we kept on ordering multiple orders of beef brisket.
The mashed potatoes were really good. The potatoes were slightly sweet (probably due to apple) and had some corn. We had multiple orders of this dish.
The grill we had was really weird. Despite using a lot of oil, the grills kept sticking. Maybe the heat was on too high? Maybe the grills were bad? Combination of both? We had to get the grill changed out like five times.
Also initially the service was really strange. Our server seemed disinterested and almost hesitant on getting us orders of food. Later on she lightened up and was more friendly about it, but the relationship started out strangely.
Anyway, this place is okay, a lot of the meats tasted funny, but there were some good hits.