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  • Descriptive phrase: fine-dining small plates. I looked for any reason not to give Eno 5 stars and couldn't find one. Wine list and libation selections were varied and plentiful. Space, though located in an unassuming suburban strip-mall, was surprisingly posh. Service couldn't have been more spot-on. And the food, mmm the food. I was lucky enough to come with 6 other people because we had the chance to try nearly the whole menu. Some items were better suited for 4 or 6, but everyone got at least a taste of everything. Standouts in my opinion were the Chorizo Stuffed Piquillo Peppers, P.E.I. Mussels, and Portabella Mushroom Ravioli. If I had to pass on anything it'd be the Green Beans and Tempura Shrimp. But really, even those were still tasty and well-prepared. Eno Vino is one of those places you should expect to dress well and pay well, but you'll definitely get what you came for.
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