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  • Until last week I had no idea what a Gelati was. I saw it mentioned in a few Yelp reviews, understood it to be a hybrid Italian ice meets frozen custard and was sold on the idea. Then I noticed that I work just a couple of miles from here and I knew a Gelati was in my imminent future. Well it happened, a mere two days after hearing about the mythological creature known as a Gelati I found myself driving over to Rita's and ordering one. It was magnificent, but I'm getting ahead of myself and skipping over the fabulous favor offerings that you can combine in your Gelati... First off you pick the type of frozen custard you want. I saw vanilla and chocolate and I think there were other flavors too, probably lowfat ones...? Plain old vanilla is my game. (I like a simple and classic base flavor if I'm about to 'get funky' with the rest of my frozen treat, you know what I mean?) Next you pick either one or two Italian Ice flavors to 'sandwich' the serving of frozen custard in the middle. The Italian Ice favors varied from strawberry, mango, pineapple, cotton candy, and I think I even saw a marshmallow one too. These Italian Ices are indeed as fresh and tasty as they sound. I know this because I tried a couple of them...delicious! I ended up choosing strawberry and pineapple as my Italian Ice combination. There were real pieces of strawberry blended into the Italian Ice, it was stupendous! The frozen custard tasted like someone had taken the creamy custard base of a creme brulee and churned it into frozen silken cream... The silky, velvety creaminess of the frozen custard blended with the tangy, fruity zing of the Italian Ice was a magical combination was a thing of beauty. PS: I think they mix up the Italian Ice offerings a bit, so the flavors you may see when you go will probably be different from the ones I saw. And you WILL go, trust me... ;)
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