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  • I was in calgary for 4 nights for business. I enjoyed the restaurant so much I had to come here twice! The waitresses were very friendly and courteous. The food was delicious. Here's a list of what I had: Hot tea: they have me a whole pot of freshly brewed tea from loose leaves. Love having my personal pot! Miso soup: mild and warm. Great start for a meal. Not too salty. Just lovely. Teriyaki chicken: served on a sizzling plate with tender carrots, broccoli and sprouts. The sauce was a little on the salty side. Chicken and veggies were cooked to perfection. Very good with rice! Rice: fluffy japanese rice. A bit on the al dente side. Sashimi: this is what brought me back. I don't know the names of all the different fishes, but I surely enjoyed the different textures. Tuna was creamy, melt-in-your-mouth. Salmon was tender. And this other thinly sliced white fish was tender and springy! Wasabi: a little mild compared to others.
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