I was out for a drive on this side of town and I see Raj Palace. South-Indian food you say. Food, you say. I'm in.
Just having finished a big green smoothie, I'm filled to the brim. But this is South-Indian food we're talking about. Home food. There's a hidden compartment in my stomach that opens up for South-Indian food.
I proceeded to try the following.
- Chicken Vepuda (Chef's Speciality) - OMG. Tender, succulent cubes of chicken infused with southern spices.... sprinkled with cashews and Southern magic. I asked for an additional 2 orders to be packed. Perfect combination of textures - soft and juiciness of the chicken and the crunchiness of the cashews. Flavor.... words cannot describe the happiness my taste buds were experiencing.
And I wasn't even hungry. Just curious. Unfortunately, that's all I could eat at the time. I'm definitely heading back to work my way through their menu.
Service is polite, efficient and informative.
Excellent first impression. Respect.