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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-06-03 00:00:00 (xsd:dateTime)
itemReviewed	Fleming's Prime Steakhouse & Wine Bar - Las Vegas
http://www.openvoc.eu/poi#funnyReviews	7 (xsd:int)
rev:rating	5 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	12 (xsd:int)
rev:text	So this review is totally based on my happy hour experience and I am really damn happy!!! We meant to have dinner... I swear we did! We didn't know they didn't open until 5 so we filled up too much on appetizers at Brio while we waited for Fleming's to open. After looking through the happy hour menu we noticed it was broken in two sections. There is a five six seven or an eight nine ten. Each refers to the hours it is offered and both menus have totally different menus. Pretty ingenious if you ask me! So... We started off with a round of blueberry lemon drops. They were pretty yummy and I'm a huge fan of when they actually use fresh fruit as they did here as opposed to all of the artificially flavored syrups. Again, we were pretty full from our previous excursion but I'm a huge sucker for burrata and there's is house made. Sold! I was a sucker for the presentation as well since the burrata was served in a mason jar and accompanied by toasted bread, dressed greens and blistered tomatoes. Yum!!! We also ordered the roasted portobello mushroom ravioli. Delish! At this point we switched to wine and we were very impressed by not only the beautiful stemware but the generous pour as well. We really meant to come for steak I promise! I look forward to come again and not only try a juicy steak but the pan crisped pork belly and the lobster lettuce wraps as well. But as far as the happy hour goes I give it two thumbs up on quality, ambiance as well as price!
http://www.openvoc.eu/poi#coolReviews	9 (xsd:int)
rev:reviewer	Christine

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