The work group had our monthly lunch and D-150 was suggested.
As we were a large group, our tables were set already and were seated immediately. The lunch menu has limited number of items and was debating about Funnghi Pizza or Zucchini + Corn. Was not sure how a pizza would be as I have had from Pizza Libertto. But decided to go for something different rather than the usual.
Many in the group either had a burger or the pepperoni pizza (comes uncut and you are provided with a scissor to cut your own slices and also topped with sesame seeds).
The food came in quickly and one first glance it is more of a salad and did not seem like a dish. The plating looked boring and in a way glad that this dish turned out to be a vegan dish. Now the individual pieces
The hummus delicious and unique. The fried corn (tempura) was amazing. The corn crunchy and very well seasoned. On first bite, wanted more of it! The potatoes some charred and patty pans (squash) were good. The patty pans were better. King Oyster Mushrooms were plain and just a couple. The zucchini I thought would be the star but were bland. The spice sprinkled on the dish tasted like a mixture of black salt, mango powder, and cumin. Almost like Chaat Masala. Overall very good dish, but the quantity was very disappointing. Left a bit hungry.
Because we were a large group, the mandatory 18% gratuity was added and the staff were courteous to let us all know of the same. Some restaurants have some individuals where they don't make you aware and perhaps hope that the customer may add more.
Would go back for a special occasion.