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  • Really long wait. I came in on a Sunday night around 9:30 pm and didn't get a seat till 10:50 pm, so come prepared with something to do for over an hour. I had the Palace Pan Roast which was delicious. Creamy and hearty, the bowl came with nice chunks of seafood, crab, shrimp and sausage which really hit the spot. The base of the stew is a just the right combination of tomato and cream, not too much of either. Careful on the level of spiciness though, I ordered 7 on a scale from 1-10, and even that overpowered a lot of flavor. Don't bother with the caesar salad, it came overdressed; although, it had nice, fat shrimp too. I did come in once past midnight on a weekday, and was able to take a seat immediately. I had the linguine alla Vongole, which was a lightly flavored pasta with clams. A good pick if you don't want something too seafoody. When it wasn't busy, I found folks working behind the bar polite and attentive.
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