Pricey but delicious, and worth the experience.
Service was quick and nice.
My party of 2 asked to sit at the sushi bar. I enjoyed seeing an actual Japanese chef making the sushi for us. Watching him make sushi engulfs you and makes you completely forget you're waiting.
Ordered:
-Japanese Eggplant: it's small and sweet
-Hot Mess: a lot going on in one roll, definitely something that will fill you up
-Pop Rockin': has pop rock candy in it for a slightly sweet, slightly popping sensation in your mouth
-Kumikaze: yummy, but the lemon is somewhat overpowering.
-Toro scallion: delicious blue fin tuna- but really small pieces of 8- could devour in less than a minute
Interior design is gorgeous- the Sakura tree on the wall really gives off a warm, relaxing ambience.