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  • Pricey but delicious, and worth the experience. Service was quick and nice. My party of 2 asked to sit at the sushi bar. I enjoyed seeing an actual Japanese chef making the sushi for us. Watching him make sushi engulfs you and makes you completely forget you're waiting. Ordered: -Japanese Eggplant: it's small and sweet -Hot Mess: a lot going on in one roll, definitely something that will fill you up -Pop Rockin': has pop rock candy in it for a slightly sweet, slightly popping sensation in your mouth -Kumikaze: yummy, but the lemon is somewhat overpowering. -Toro scallion: delicious blue fin tuna- but really small pieces of 8- could devour in less than a minute Interior design is gorgeous- the Sakura tree on the wall really gives off a warm, relaxing ambience.
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