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| - Came here on a Tuesday for the seafood circus/tower (~$30). I'd like to start off with saying that my friend and I are not oyster fans, she's never tried them before and I'm trying to get used to them, but damn I didn't think it would come with so much! The top tier had plump and juicy cocktail shrimp, mussels, crab legs and some clams (I think). Everything from the top was delicious. The oysters were what we had trouble with, experimenting with the vinegary and cocktail sauces, and trying to differentiate the oysters. What surprised me were the raw clams, I've never had that and I don't think I will again haha. It was a cool experience for us food noobs.
My friend and I also order the fish and chips to split (~$20). I agree with some other yelpers that the fries are super salty. I was drenching mine in ketchup to balance it out. Also, the tartar sauce could've used a bit more lemon. The fish was really good though, battered and fried to a crisp, and it came with 3 pieces, yumm. Would I come back? Definitely. I'm eyeing those mussels next time and some dessert.
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