A fancy pho place great for vegans and the health conscious. Walked in on a weeknight and easily found a table. The interior decor was closer to a bistro than a noodle joint, and it was a lot more cozy and quiet as well. I got the Classic Vegetarian (~$11), which was healthy and mild just like a bowl of noodles I would get at home. There was a good spread of veggies and the alfalfa (??) was an interesting alternative to bean sprouts. Not as intensely flavoured as typical pho because of the vegetable broth but their no MSG claim was definitely true as I was not thirsty after. It wasn't filling though - bowl size is between a small and medium at a regular pho place.
Staff were nice and efficient but couldn't definitively answer questions like what veggies were in the dish or what cards they take. Overall it's definitely pricier and not the most tasty pho but I'd come back when I want something healthy and don't have time to cook - would probably get an extra order of noodles next time.