I tried their Gelato during the Pittsburgh Vintage Grand Prix and bookmarked them. I finally was in the area and was glad to see they also had pizza so my wife and I decided to give their pizza a shot, since all the other reviews were so encouraging. We were not disappointed. Their crust is wood fired and their ingredients are extremely fresh. The pizza we got Is the Bianca, what typically is a Margarita. Very fresh, thick and juicy tomatoes, nice cheese and topped with basil and garlic. I would say it's one of the best "pure" pizzas I've had. The Gelato tasted just as good as what brought me here. I got the Black Cherry and it was awesome. For $17, we got a pizza to share and a Gelato. That is some good value