Ceviche was just ok. I've had amazing ceviche in Lima, so perhaps my expectations were too high... or maybe Nicaraguan ceviche is just different.
Carne Asada was decent. The beef was slightly overcooked for my taste.
Both the sweet and young plantain was good. I thought the rice was great.
the red snapper was tasty. I hate dealing with fish + bones, but it wasn't too big a chore here.
Overall, an enjoyable meal. I don't think I would come out of my way to eat here regularly, but it was a fun experience and reasonably priced. The service was friendly and the experience seemed authentic.