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  • 3 stars for not so great service despite good food. I went to the counter to pay by Visa, was given the receipt AND THEN the lady asked me how much tips I would like to give them (she asked me to sign and write on the merchant receipt the amount). I'm assuming she is going to use my credit card number again to process the tips. This is shady. I should've asked her to void my transaction and paid in cash instead. The fried chicken was really good, and so was the braised pork belly. Could've had that with some rice but we had already ordered noodles. The tung choy with beef was a massive serving, although the cost does make up for it ($17-$18??). I'll probably come back another time with a reservation for a table as well as a pre-order of the chicken stuffed with glutinous sticky rice.
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