We went here for a work function, and I can say that they are 100% not equipped to handle large groups.
Even though we had booked weeks in advance, they gave the 30+ people , 1 waitress.
That's right. 1 waitress.
The food when it came out was clearly from under a heat lamp (My cream sauce had congealed until it was no longer either, cream, or a sauce. It was more of a white paste similar to Elmer's glue.
I can't fault the 1 waitress, she tried. But what can you say? Barley Mill step up your game!