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  • I happen to like this place. Could the food be better sure but that is true anywhere especially on a buffet. I have never had anything cold to eat here, unless it was supposed to be cold. They also now serve Crab legs every night. I eat here every weekend and have never gotten sick once. The owner is Ming. And the waitresses (Zoe, Ping and Shan) are great, very friendly. Current dinner price - $11.99. Price went up when they started serving crab legs every night.
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