Had dinner here last weekend with the girlfriend. Had the grilled squid and also arugula salad to start, squid was great, salad was over priced. For pasta I had a shrimp linguine and my girlfriend had creamy chicken pesto linguine. Overall dinner came up to $90 with a bottle of Pinot. Loved the squid, enjoyed the side salad that came with the squid more than the arugula salad. The pasta was over cooked, flavor was good. The pesto was way too heavy on the cream. The upper deck was nice, lovely setting. Overall enjoyed my dinner but the pasta could use some finessing!