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  • Authentic. Recently my mom moved back to Thailand and I miss her cooking. I wanted something that she used to cook for me. I ordered a dish that is actually not on the menu with no problem. I was impressed. Chinese broccoli with fried pork belly. When I went to another Thai restaurant nearby they were unable to whip it up. That's what makes this place authentic. They made it fast, and delicious, just like if I were ordering it right off the streets of Bangkok. However, unlike the streets of Bangkok were the prices. But everything imported is a little pricey and in this case, it's definitely worth it. This is the kind of Thai food that I'm used to. My mom never made Pad Thai or fried crab ran-goons for dinner. It was dishes like this that get me coming back for more.
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