Ambiance. Very nicely decorated and comfortable. Plenty of space and you don't feel crowded unlike a lot of other places
Food. Appetizers were great but a little pricey. Oysters were fresh and sweet. Mozarella di Buffala was elegantly served although portions were small. The charcuterie plate was excellent. Main courses were all good. The veal bajoues was tasty but a little more gelatiny than usual and lacked salt. Others in my party had the pasta,shrimp and risotto and all had good things to say. Desserts were excellent. Donuts were a good choice and plentiful and although the Natas was to die for it was only one for $8.
Wine. Good not great selection. Heavy on the Portuguese which is fine for me but our 3 first choices were no longer available. Expect to be gouged as usual. This is where profits are made.
Service was excellent and attentive. Did not remember having to wait for anything and all was done with a smile. I would definitely return but have a lot more to visit in this up and coming area.