authentic chinese without having to go to chinatown. staff speaks little english but very nice and trys very hard to be helpful. had the wonton noodle soup, mapo tofu and kung pao chicken. all very good. mapo tofu has that tingling Scechwan style spice. interior is nothing special, just think chinatown. restaurant is only few months new so they're still getting the hang of it. they must of read the review of really salty food because ours were slightly on the bland side.