Here's why Day One has better food:
1) Pepperoni and other toppings are under the cheese, so they don't dry out in the oven.
2) The crust actually tastes good, not like cardboard.
3) It's always served by incredibly nice people.
4) It's a true local business, not a big box chain.
I especially like the feta spinach pizza and the cinnamon twist breadsticks.