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| - The first thing Bonefish has going for it is an intriguing menu. I hate restaurants where my first impression is a menu full of items I could have made at home. From there, the cocktails are delish (we had a variety of different hand-crafted cocktails from martinis to margaritas and more), and the starters are great (we tried the mussels and the Bang Bang Shrimp). All of our entrees were good, especially the Tilapia Imperial, and the desserts were to die for (we had the Strawberry Shortcake, brownie, and creme brulee). The shortcake was our favorite of the three. But aside from the interesting menu, inventive cocktails, and delicious food, Bonefish has exceptional service. Our waitress, Rachael, was attentive, congenial, and generally fabulous. She gave us great recommendations (I hate servers who respond to the question "What would you recommend?" with the question "Well, what do you like?"), and we left full and smiling, which is what dining out SHOULD be all about. :)
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