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  • Last night I ate here and man oh man! Was it filling! We had a reservation at 9pm and was sat as soon as we walked in (five before nine). We were showed the drink menus (minus one half of a star because their list was small, and nothing seemed to jump out at us) then it was time to start the salad bar. The selection was brief, similar to Texas De Brazil. But also there was very small seafood selection. That takes away the other part of the star. But I came here for steak, so I can't complain too much because it delivered. The only meat I wasn't a fan of was the chicken parmesan, it seemed dry to me but overall the filet mignon, sirloins, bacon wrapped sirloin, pork, everything was sooo yummy. The best part was I love my meat rare, so everytime I asked for the rare cut they were all the same. Love the consistency. The service was great she was constantly clearing the empty plates, and refilling the mash potatoes (they were soooooo good) I cannot remember her name. But she was very friendly, and all the workers move at a fast pace so it's crazy to see this place with all the food, tables, and people flying around. It's for sure a well oiled machine. And finally we had a huge slice of cheesecake to spilt! Yummy! Our bill for two was 144$, so expect to pay over $100, the food was definitely worth it, service, as well!
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