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| - This was my second lunch-time visit to Quesada since their opening at Yonge and Eglinton a couple months ago. It is a welcome addition to the area, and is clearly better than Moe's (around the corner on Eglinton East). I had a regular (which is the small size) chilli-lime shrimp burrito. They do a few kinds of burritos (different meats) and they also do tacos with the same meats. In response to a previous reviewers comments, I was given the choice of white or whole wheat. My burrito was well-topped with lettuce, tomato, salsa, black beans, rice, jalapenos, cilantro, and corn. I was a little disappointed with the shrimp - there were only 5 of them (although they were a decent size) and the staff heated them with a microwave or convection oven (or whatever that thing is) before putting them on the burrito. Unfortunately they did not heat them enough, as they were only slightly warm. More importantly, I could not taste any chilli or any lime, on my chilli-lime shrimp burrito. Perhaps I had too many other toppings.
All in all though, the burrito was very tasty, and the cilantro mixed well with the rice and beans and other toppings. At $7 (tax included), it was not a large lunch for the price by any means, and I would recommend that people with a very large appetite definitely get the larger size, for a couple extra dollars. The chicken and beef burritos are a little cheaper than the shrimp though, and given my comments about the shrimp, might be better choices.
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