This place took over the dim sum failure from last year. Looked forward to a good pizza place in that location.
The staff was very friendly and courteous. It was 4:30pm and we were the only ones there.
We ordered a medium thin crust pizza with mushrooms olives and onions with a side of calamari.
The calamari was pre-manufactured frozen variety with a freezer burned batter.
Hoping the pizza was better- well after one bite we preferred the calamari.
I can't really explain the flavor- but it was one of the worst we had ever have. First it was cut Chuck Cheese style, square cut, and served on a wire grate which is possibly the only way you shouldn't serve gooey pizza.
The cheese was a bizarre blend of a grainy texture even melted. The sauce was a very thin tomato sauce. The mushrooms were good !
We eat two square pieces and boxed it up for the kids to try. They looked at it and didn't try it- so no review.
Too bad ..a really nice store and location.