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  • This place has really gone downhill, although their rice roll (Cheung fan) is still wonderful. The congee is not cooked well, the fried dough is cold and hard. What's worst is that I ordered curry fish ball n turnip and it was cold, when I asked the waitress she said it is impossible, then she walked away...then she went to the kitchen n loudly complained about my inquiry, then she came back n asked if I wanted to"ding" it which means microwave it!! 3 other tables also got their orders wrong as well.
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