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  • Came straight here for lunch after driving for hours from Los Angeles, so my group arrived with an appetite. We were in line at about 12:30 p.m. and the wait was 10 mins or so. Not bad at all. The food had its ups and downs. Good: - The shrimp dumplings were good, along with the other dim sum options - Korean short-ribs. Yes. - The nachos plate was good, but had to be picked up during release as they go fast - Dessert was great. I had tiramisu, flan, and crème brulee. Bad: - Avoid the sushi, the rice is gross. It tasted day-old. - The sliders beef was borderline rare, which was a shame for people like me who prefer medium well - The oysters were grainy. I think they were being chucked with too little care. This is an above average buffet at most. I'm going to try another buffet during my next Vegas visit.
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