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  • We were pretty impressed with the food. We split the ceviche (YUM) appetizer. Perfectly tangy and flavorful. I had seco de carne... the beef was moist and tender, and the vegetables, beans and rice were a great compliment. He had the anticuchos combo, and the meat tasted right off the grill. We do think it's a little overpriced for the area and what you get, but it was a good meal and good service. The music is Peruvian, but the pan flute gets a little tiresome after 45 minutes or so. Will definitely come here again for a special occasion.
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