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  • Came here with a friend one night when we had a hankering for tacos. The food was pretty decent and authentic: guac and chips to start and the shrimp ceviche. There were a lot of shrimp in the ceviche (that is, more than I would have expected given the price). The tacos come in 3's and we were pleased when the waitress said we could mix them up, which was good because we couldn't decide on just one kind. I ordered a pork, chicken and beef. My friend had 2 pork and a chicken. The pork was nice and flavourful, definitely the winner. Both of us agreed that the chicken tasted a bit like "funky feet" ...I think it was the cheese on top. Flavours were a little bit lacking and we had to ask for extra limes but the sangria was very delish. The service was fine but slow and as the night went on the smoke coming from the kitchen rather filled the air to the extent that when I got home I smelled like Mexican restaurant.
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