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| - Arrived about an hour before closing to try their sandwhiches. Decided to come after reading other Yelp reviews. Upon waking in, my eyes were immediately affixed to the dessert display. To the left of that sat the meat/cheese display, and then the register. Behind the register is a chalk board with the menu written on it. They have a wide variety of options including hot and cold sandwhiches, salad, soup, and pastas. I ordered the turkey and asiago sandwhich, and added pesto. My boyfriend got the chicken parmesan. The sizes were much larger than we expected. The half looks similar to a six inch, and a full is two of those. I was completely satisfied with a half. The sandwhich itself was delicious!! Hoagie bread was soft, turkey was moist, tomato was firm, and pesto had a hint of minced garlic...came with a side of pickle and pepperocini. We ordered the frangelico tiramisu for dessert and it was nothing short of divine, I'm just sad I didn't order the espresso to pair with it. Emilie was extremely generous towards us, and has a very warm and welcoming demeanor. She is one of the main reasons we will undoubtedly be returning! It doesn't hurt that the food is also absolutely delectable! You won't regret stopping in here.
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