The food at Grape Street is incredible. My mom and I are both recently eating Gluten free and have found it to be a bit easier than we imagined. Mike was friendly and helpful when it came to ordering. We missed out on the "stuffed crab", but the shrimp in the garlic, lemon and caper sauce was fantastic. Excellent wine selection. Would have liked it if the chef came around to greet diners. Our server Mike, sounded just like Matthew McConaughey if you're a fan -- you'll agree. A bit pricey for entrees - $38 for halibut. But delicious.