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  • To start, let me just say Tempe is not a food haven. I don't think this area around Phoenix is one in general. Therefore you shouldn't have too much expectation out of this. Sure it has a decent share of Greek/Mediterranean joints, but to see a Caribbean place here.....my head told me it could have been really bad or really good. Thankfully, some yelp reviews leaned me towards the good side, and with the limited options around, how could I go wrong? So I took a 10 min walk over from the Embassy Suites and got an order to go. The moment I walked in, I noticed people weren't kidding.....theres a strange arrangement of jewelry displayed and a bunch of empty tables. I wasn't sure I was even in the right place. And then the nice old lady looked up to me and asked what I'd like. That's when I realized I was in the right place. For a second, I thought they were closed, but I took a few moments to look at the menu (as if I hadn't already studied the reviews on yelp prior), and made a gesture to get the ox tail. Jerk chicken was close in the race, but something told me I wanted the good stuff...something to erase my experience with Garcias the night before. The family running the business was really nice and the old lady was really sweet. We chatted a bit while I waited for the food and before I knew it, I was on my way storming home to devour my meal. The ox tail was really nicely flavored and stewed perfectly. I'm not sure if they had a pot of it going, or it got taken out of the fridge and reheated, but in any case, it tasted good. The rice and beans were complimenting and wasn't too greasy as I was worried it would be. The collard greens came in what almost tasted like gravy but it worked really well and tasted delicious. Plantains.....I think were my fault since they probably got too soggy from sitting in the to go box for 10 mins. But its nice to try something somewhat different in a strange little town here in Tempe. And its great to know that Taste of the Caribbean did just that.
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