Dante's is where you come if you don't feel like being getting all fancy (read: spend that $$$$) for Italian fine dining, but want to eat something that is higher quality than Pizza Hut/Pizza Pizza/Pizza Nova/any other pizza place you would find on Just-eat.ca.
They are extremely generous with their toppings, both in terms of quality and quantity. I loved their Meat Lovers' pizza, where the layer of meat alone is about half of the thickness of the crust. And in a pie where the the thickness of the crust is as close as you can get to the crust thickness of a Chicago deep dish pizza in Toronto, that is saying a lot. You should also be warned that this was on the greasy side. My heart was having none of it after a few slices, but it was worth every palpitation.