My new favorite pizza restaurant. The menu is amazing; different pizzas and crusts, prepared in different ovens at different temperatures with different cooking fuels. And the pizzas themselves and the toppings. The bar has a great selection of draft beers too.
I've read what some others have said about "burned" pizza; but they explain that it's a cooking technique. TRUST ME, TRY IT and you'll enjoy it. It's one of their signature pizzas and they flash cook them in an oven for just about 5 minutes. It was great! After going in December, we back in February for the "Kids in the Kitchen" program held every Saturday. It fills up fast, so you need to call early. It was a great morning. We got to tour the kitchen, throw dough up in the air (yes, they let the parents play along too!) and then we got to make our own pizzas under the guidance of one of the cooks. Then they cook it and you get to enjoy your creation! They also let us sample a few other treats on the menu. There's a pizza with honey, sweet onions and other sweet toppings (it's NOT a dessert pizza though). I never would have ordered it, but when they offered me a slice I tried it. It was great! The whole place is fun and you'll have a difficult time even picking out your pizza. Just be prepared that the music is a bit loud; but what do you expect given the name.
Looking forward to my next meal at Pizza Rock!