About: http://data.yelp.com/Review/id/0PA9m3sYuOeYjLxoh2Gdig

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About: http://data.yelp.com/Review/id/0PA9m3sYuOeYjLxoh2Gdig Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-02-15 00:00:00 (xsd:dateTime)
itemReviewed	Zinburger
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	5 (xsd:int)
rev:text	I hate to say it, but the only thing standing between my 3 rating and a 5 rating was $5. I knew that hitting a place in Biltmore wasn't going to be a frugal experience, and I was cool with that. I'll pay more for good food. but I have to admit that I have a really hard time paying $10 for a burger that doesn't come with ANY sort of side. And fries? Yeah, those are $5. And I realize a lot of places charge $12 or $13 for good, upscale burgers and Zin's combined cost isn't far off of that, but it just feels rip-off-y. (Note To Restaurant: if you bumped up burger prices $3 & gave 1/2 the amount of fries, you'd prob get better feedback from customers PLUS bump up your margin. It's really just perception.) That said, I have to say, the burger was freaking delicious. I got the Diablo burger, piled high with roasted jalepenos and carmelized onions, and it really was amazing. The burger itself was cooked & seasoned perfectly. The sweet potato fries were also very good. Not a fan of the yogurt sauce that comes with them, but whatever. Interestingly, their wine prices aren't half bad. I had a very tasty malbec / syrah blend for $6. That's not too shabby, as it seems many places less expensive than this are charging more. Bottom line - great "splurge" place if I'm in the 'hood & have a craving. Not a regular place for me.
http://www.openvoc.eu/poi#coolReviews	1 (xsd:int)
rev:reviewer	Nathaniel

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