Spent the last morning of our trip to Phoenix having brunch at Lon's.
First off it is a beautiful outdoor garden setting.
We ordered the "monkey bread" to start. So yummy, sweet and delicious, really did want to lick the bowl but this place is just a little too classy for that.
The kitchen did a wonderful job in tailoring the entree's to our food allergies so big thumbs up for that.
The breakfast pizza was wonderful but on the smaller side and the goat cheese was applied unevenly resulting in 2 slices with a large amount and 3 with almost none. Taking a few extra seconds to even it out would have been a big help.
The breakfast hash was good not great but I'm not really a fan of short ribs so maybe that's a we ordered wrong not really the fault of the kitchen.
We did look at the meals served around us and all were really well presented and looked fantastic.
If your looking for a great place to "check out" of the city and relax for a wonderful brunch experience. Lon's is your place