We spent 3 weeks touring Morocco last year so when we read previous - mostly positive - reviews about this place we decided to give it a try to see if it would bring back all those good memories. We were not disappointed.
Its small and cosy, and like at least one review noted, it seems that there are only two people serving front of house. However, unlike that review, which I think was for the old location on the Danforth, we found the servers to be pleasant, friendly and knowledgeable and even though the restaurant was full, I would not say they were slow ... they seemed to work at a steady pace and we didnt have to wait overly long for anything.
The food itself was obviously not exactly the same as we experienced in Morocco, but it was pretty damn close ! We started with a mosaic platter of dips which were very nice, then for mains I had Berber Lamb Tagine with Couscous while my wife had Sultan Lamb Tagine with rice. The lamb was very nice and falling off the bone the way it should be and the couscous was decent enough. My wife also enjoyed her lamb and rice. I rounded off with a Moroccan coffee which was also very nice. all in all, an authentic experience and I will be back sometime soon to try the Pastilla :)