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| - Come here with a huge appetite and with a group of people who aren't afraid to blow their daily calorie intake through the roof. The food is rich, hearty, and the portions are ginormous and done in family style fashion.
APPETIZERS
The Fried Calamari is an excellent choice. My group also ordered the Caesar Salad and Mixed Salad. Both were standard. I liked the Caesar, though it had too much dressing for my preference.
ENTREES
We ordered several other pasta entrees, but below are the dishes that I tried.
Chicken Scarpariello: Skinlesss chicken thighs and breasts that were well-seasoned and flavorful.
Eggplant Parmigiana: Layers of eggplant, and plenty of gooey mozzarella cheese and marinara sauce.
Shrimp Scampi: These were gone almost in an instant. The garlicky, buttery shrimp was delicious, and they weren't the tiny frozen variety.
DESSERT
Titanic: My group and I sunk the Titanic. This is seriously a massive dessert that requires team effort. Its foundation was a decadent chocolate brownie. On top of that were scoops of ice cream, huge dollops of cream, slices of strawberries and pineapples, a drizzle of chocolate, and a sprinkling of chopped hazelnuts. After we dug in and devoured most of the monstrous dessert, the Titanic resembled the aftermath of the Stay Puft Marshmallow's annihilation in the first Ghostbusters movie.
SERVICE
The staff did a great job taking care of my group.
OTHER
There are gluten free options available, such as the Pasta Vodka Sauce.
OVERALL
The food and service is fantastic, and I'll definitely be returning.
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