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  • Loved it so much the first time, we came back! I originally had the Cantonese Chow Mein and Congee here. I had to doggy bag the how me in and was surprised that it tasted amazing the next day. The noodles were not stale tasting and after reheating it tasted like it was just made. I've had Cantonese chow mein before from many other places and the leftovers almost always tasted stale the next day. I'm here today to try the Japanese style eel with fried rice. I'll write more later!
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