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| - Yay for 416 Snack Bar tapas!!! Came here with a friend around 6pm on a Thursday night so there were plenty of places to sit, however it got much busier as the evening progressed. It was not as loud as some claim, we had no problem having a conversation. The food was awesome, I guess the menu changes all the time. We got to enjoy some lamb skewers, a meat and foie gras board, spicy salmon hand rolls, and the steak tartare which was perfectly prepared (chopped not ground, and light on the seasoning). The dessert was impressive, a home made Jos. Louis, delicious! Love the no cutlery part, and the no modifications to the menu. Very reasonably priced, friendly attentive staff, lively and welcoming environment. Will certainly return!
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